Gebrauchte Vojta Chocolate mill 500kg/5h. Integrated equipment for production of chocolate, chocolate cream and chocolate coating for ice cream.The fat is melted in the heated fat melting tank, then fat is dosed into the temperature controlled chocolate ball mill where is added sugar, cocoa powder and other ingredients, being milled for about 4-6 hours at a controlled temperature. In the first part of the process the tank is heated then cooled by tap water. After milling the chocolate is transferred to the chocolate storage tank. Fat melting tank 540l heating by water jacket and electrical resistor heated grid with 250l beneath the grid volumetric dosing pump controlled from switch board 0,55 kw, app. 200 rpm stirrer 13,1 kW - installed power 2 x 6 kW = 12 kW - heating resistors 0,55 kW water circulation pump stainles steel filter heated fat dosing pum ...
Verkäufer: SOCIETE FIMOTEC
