Arol

Used Kompass capping machine Straight, Mushroom corck 3000 BPHTechnical Specifications & Performance DataThis single-head cork capping machine is engineered for precise, reliable closure application on glass bottles. Manufactured by AROL in 1997, it supports both straight (flush) corks and mushroom corks, making it ideal for wine bottling, including sparkling wine applications. Its compact, single-head design ensures consistent sealing quality at moderate production speeds suitable for a wide range of beverage production environments and used bottling line configurations.Manufacturer: AROLYear: 1997Heads: 1Production speed: up to 3000 bphContainer material: GlassBottle formats: Compatible with 1.5L bottlesClosure types: Straight corks (flush) and mushroom corksAdvanced Automation & Control SystemsThe capping system is designed for stable, repeatable performance with controlled cork compression and insertion depth for both straight and mushroom corks. Its automation concept supports consistent sealing force to achieve airtight closure, preserving product quality over time. Operator interfaces on machines of this class provide straightforward adjustment for format changes and closure type selection.Precise cork handling for sparkling and still wine applicationsAdjustable insertion depth for flush corkingCompression and forming suitable for mushroom corksQuick mechanical adjustments for format transitionsProduction Line Integration CapabilitiesThis capper integrates seamlessly into industrial packaging and beverage production lines. It can operate inline with rinsers, fillers, and downstream capsule application or labeling stations, or as a standalone unit with appropriate infeed and outfeed conveyors. Its configuration suits second hand and used bottling line upgrades where reliability and compatibility are crucial.Inline or standalone operation with standard conveyorsDesigned for glass bottle handlingFormat flexibility centered on 1.5L with potential for additional formats via change partsSuitable for wine production workflowsMachine Condition & Maintenance HistoryThe machine is presented as ready for operation, appropriate for inclusion in a used bottling line. AROL engineering is known for durable mechanics and long service life, supporting straightforward recommissioning within existing packaging machinery layouts.Operational Performance & VersatilityBy supporting both straight and mushroom corks, this capper covers the core requirements of wine bottling, including sparkling wine. The airtight sealing performance helps maintain the wine’s aromas and properties over time. Its single-head configuration balances compact footprint with dependable throughput for craft to mid-scale beverage production.Ideal for wine and sparkling wine (spumante)Airtight sealing for long-term quality preservationConsistent performance at up to 3000 bphInstallation Requirements & Site PreparationThe compact single-head layout simplifies placement within existing bottling equipment lines. Standard site preparation includes stable anchoring, conveyor alignment, and bottle flow synchronization with upstream and downstream machinespact footprint for easy integrationRequires proper conveyor interface and alignmentStandard commissioning and setup procedures for format and closure calibrationSafety Standards & Compliance CertificationThe machine design includes operator guards and emergency stop functionality characteristic of professional bottling equipment. Proper guarding around moving parts and interlocked access points support safe operation during production and maintenance.Operator safety guards around corking stationEmergency stop features for safe operationDesigned for hygienic wine bottling processes