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GEA Starmix 15000

Italien1993ID 169824305

Italien1993ID 169824305

gebrauchtGeprüfter Anbieter
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Technische Daten

· ID 169824305
Quelle: Anbieterangaben

Nahrungsmittelmaschinen Getränkemaschinen

Zustand
gebraucht
Baujahr
1993
Standort
37022 Fumane

Identifikation

HerstellerGEA
ModellStarmix 15000
PositionsnummerPX19

Technik

Stückzahl1

Beschreibung

Used Premix Procomac Starmix - 8000 LPH Technical Specifications & Performance DataThe Procomac Premix Starmix 15000 is a robust premixing unit engineered for beverage production environments within a used bottling line or as part of a second hand industrial packaging setup. Designed to prepare still and carbonated beverages prior to filling, it delivers consistent mixing quality and stable carbonation control for water and soft drink applications. Built for reliability, this unit integrates seamlessly into modern bottling equipment and packaging machinery workflows.Manufacturer: ProcomacModel: Starmix 15000Year of manufacture: 1993Maximum output: 8000 (dependent on product and configuration)Containers: Designed for PET and Glass bottle handlingProcessed products: Still water, sparkling water, soft drinksWorking pressure: 6 barDimensions (L x W x H): 2400 x 4100 x 4000 mmWeight: 2000 kgElectrical supply: 400 V, 3 PH, 50 HzCurrent draw: 17 AHMI: GEA Top80Advanced Automation & Control SystemsThis premixer features a GEA Top80 HMI for intuitive operation, recipe selection, and process monitoring. The control interface supports precise ratio control and stable carbonation parameters, aiding consistent quality across beverage batches. Safety interlocks and emergency stop circuitry support operator protection and process integrity. The system architecture is suited to integration with line PLCs and upstream/downstream equipment for coordinated start/stop and fault handling, ensuring dependable beverage production performance.Production Line Integration CapabilitiesThe Starmix 15000 is designed to operate as a standalone premix skid or integrated inline between the syrup room and the filling monoblock. It is compatible with a wide range of bottling equipment, including rinsing, filling, capping, and labeling machines in industrial packaging lines. Suitable for both PET and glass containers, it supports multi-product flexibility—still water, sparkling water, and carbonated soft drinks—while offering smooth changeovers through recipe-based setpoints in the HMI.Machine Condition & Maintenance HistoryThe machine is ready for operation, refurbished, and provided with compatible spare parts. It has been overhauled and is supplied with a 6-month warranty, making it a strong choice for plants seeking a reliable second hand premix solution without compromising on process stability or uptime.Operational Performance & VersatilityEngineered for beverage production, the premix unit provides accurate dosing and mixing, stable CO2 dissolution for sparkling products, and consistent product temperature and pressure management. Its versatility supports transitions between still water and CSD recipes, enabling producers to maintain quality and throughput in a used bottling line environment. Integration with counters and quality checks downstream helps maintain batch consistency and packaging quality.Installation Requirements & Site PreparationWith a compact footprint, the unit fits efficiently in existing bottling halls. Utilities include a 400 V, 3-phase, 50 Hz electrical connection and 6 bar compressed air. The machine dimensions (2400 x 4100 x 4000 mm) facilitate straightforward layout planning, with recommended access space for routine inspections and maintenance. Mounting on a stable, level floor ensures vibration control and process stability.Safety Standards & Compliance CertificationThe premixer incorporates standard industrial safety features such as emergency stops and guarded access points. Its sanitary, beverage-focused design supports hygienic operation within processing and packaging environments. Built by Procomac engineering, the unit is suitable for integration into CE-compliant lines and aligns with common safety and hygiene practices required in beverage production facilities.

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