Vir Mauri Pavonis 12

Used filling machine VIRMAURI Pavonis 12 up to 1200 bph The used filling machine VIRMAURI Pavonis 12 up to 1200 bph provides an advanced technical solution for filling non-carbonated beverages, particularly still wine. Therefore, this equipment ensures precision and efficiency by utilizing a vacuum-based filling system, making it ideal for packaging in 0.75L glass bottles. Technical Features of the Used filling machine VIRMAURI Pavonis 12 up to 1200 bph The Pavonis 12 model from Vir Mauri features 12 filling valves, enabling a fully automated process with a production capacity ranging from 1000 to 1200 bottles per hour. Consequently, the vacuum system prevents oxidation, maintains a consistent fill level, and reduces foam formation during bottling. Furthermore, the system automatically manages the entire filling cycle, optimizing production operations and minimizing the need for manual intervention. As a result, this automation ensures high-quality and high-efficiency production standards. Power Supply and Technical Requirements This filler operates on a 380V power supply and relies on compressed air. In addition, these elements ensure stable and reliable operation, even in high-volume production environments. Application and Compatibility This filler specifically handles still wine, thereby preserving its organoleptic characteristics during packaging. Moreover, the vacuum system minimizes oxygen exposure, preventing unwanted alterations in the final product. The machine measures: Length: 1200 mm Width: 1200 mm Height: 2000 mm Since it has a compact size, the machine allows seamless integration into existing bottling lines, optimizing space within the production area. Operational Advantages The machine offers several operational advantages: Ensures filling precision. The 12 filling valves provide consistent and uniform dosing. Thus, this feature improves accuracy. Enhances production efficiency. With a capacity of up to 1200 bph, it suits medium-scale production. Additionally, this allows companies to meet production demands efficiently. Automates the entire process. It reduces manual intervention and increases reliability in the filling cycle. Likewise, this ensures a smoother workflow. Accommodates 0.75L glass bottles, a standard format in the wine industry. Consequently, it aligns with industry requirements. Conclusion This filler delivers an advanced technical solution for filling still wine while ensuring precision, efficiency, and high-quality packaging. Additionally, its integration into bottling plants enhances productivity while maintaining superior standards. Since the vacuum-based system and fully automated process contribute to reliability, this machine remains a preferred option for the wine and non-carbonated beverage industries.